<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.2.2" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
	<title>The Diet and Our Budget | I've Paid For This Twice Already...</title>
		<link>http://www.paidtwice.com/2008/01/31/the-diet-and-our-budget/#comment-15072</link>
		<author>Kris</author>
		<pubDate>Mon, 04 Feb 2008 21:38:21 +0000</pubDate>
		<guid>http://www.paidtwice.com/2008/01/31/the-diet-and-our-budget/#comment-15072</guid>
		<description>I might also add some pork to that list if possible. Certain leaner cuts can are comparatively inexpensive and don't add a whole lot in terms of fat and calories. 

If you get the chance, leafing through Alton Brown's "I'm Just Here for the Food" will give you a good idea of wet vs. dry cooking methods.</description>
		<content:encoded><![CDATA[<p>I might also add some pork to that list if possible. Certain leaner cuts can are comparatively inexpensive and don&#8217;t add a whole lot in terms of fat and calories. </p>
<p>If you get the chance, leafing through Alton Brown&#8217;s &#8220;I&#8217;m Just Here for the Food&#8221; will give you a good idea of wet vs. dry cooking methods.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
